Beer of German origin characterized by pronounced malty tones.
The color ranges from dark amber to dark copper, with an ivory foam.
The malt brewed gives to this beer crust notes of bread, caramel and dried fruit, plum on the end.
The bitter supports the tastes of the malt but allowing the sweetness to remain on the finish.
A structured but at the same time easy to drink beer.
To be combined with an important pizza or a grilled meat.